CHICKEN BREAST (GF) (DF) confit coconut, lemongrass & ginger chicken breast, with nasi goreng, sliced fresh cucumber and chilli garlic sambal and crisp shallots
44.9
POACHED MARKET FISH (GF) poached, market fish with charred leek, baby spinach, smoked potato & leek sauce and dill
market price
PRAWN LINGUINE local gulf king tiger prawns with mascarpone, vermouth, prawn bisque, fresh lemon & parsley
46.9
SMOKED BEEF SHORT RIB (GF) (DF) sous vide beef short rib with a coconut & sweet potato puree, watercress salad and mustard dressing, pickled red radish and a black garlic jus
48.9
EYE FILLET ★ grass fed eye fillet, salt rubbed and char grilled with crispy, smashed kipflers, honey mustard glazed baby carrots, grilled witlof with balsamic vinaigrette and tarragon butter
54.9
WILD BARRAMUNDI ★ (DF) wild gulf of carpentaria barramundi, battered or grilled and served with french fries, wombok salad and a lemon aioli
44.9
SIDES
ROASTED BABY CARROTS (GF) V with honey, yoghurt and house made dukkah
12.0
DUCK FAT KIPFLER POTATOES (GF) (DF) V with confit garlic & rosemary
12.0
CAULIFLOWER with parmesan bechamel & pangrattato
12.0
ORGANIC ROCKET (GF) V with pear, parmesan and balsamic vinaigrette